Butter Beans (2kg)

Butter Beans – Creamy, Soft Beans Perfect for Stews, Salads & Comfort Food

Our Butter Beans are large, tender pulses known for their creamy texture and mild, buttery flavour. A staple in British kitchens, they’re ideal for hearty stews, warming soups, and fresh salads, offering both nutrition and comfort in every bite.

Taste & Texture

Butter beans have a smooth, velvety texture when cooked, with a subtle, rich taste that complements a variety of savoury dishes. Their soft consistency makes them perfect for blending into dips or mashing into spreads.

How to Use

These versatile beans are perfect for:

• Hearty casseroles, stews, and soups
• Cold bean salads with fresh herbs and vinaigrette
• Mashing for dips or as a butter bean hummus base
• Adding to vegetable medleys or rice dishes

For best results, soak overnight and simmer gently until tender.

Quality & Storage

Carefully selected and packed for quality and freshness, our butter beans are free from additives. Store in a cool, dry place in an airtight container. Once cooked, refrigerate and consume within 2–3 days.