Natural Sesame Seeds (1kg)

Raw Natural Sesame Seeds – Nutty, Versatile & Mineral-Rich

Natural sesame seeds are small, ivory-coloured seeds known for their delicate crunch and mild nutty flavour. They are widely used in baking, Asian cooking, and traditional Indian recipes.

Taste & Appearance

Creamy-white in colour with a mild, slightly sweet, and nutty taste. Their natural state means they are unhulled, retaining the seed coat for added texture and nutrition.

Ways to Use

• Sprinkle over bread, bagels, or biscuits before baking
• Use in tahini, hummus, or sesame-based sauces
• Toast lightly to enhance aroma for rice, noodles, or salads
• Blend into smoothies or energy balls for added nutrients
• A staple in Indian chutneys, laddoos, and dry masalas

Quality & Storage

Cleaned and packed carefully to retain freshness and natural oils. Store in a cool, dry place in an airtight container to avoid rancidity.