Pearl Barley (1kg)

Nutritious Grain with a Subtle Bite

Pearl Barley is a polished, hulled grain known for its chewy texture and mild, nutty flavour. It’s a wholesome pantry staple packed with fibre and essential minerals, perfect for hearty meals.

Flavour Profile

Mildly nutty with a soft, chewy bite once cooked. Absorbs flavours well, making it ideal for slow-cooked dishes.

Uses & Ideas

• Add to soups and stews for added bulk and nutrition
• Use as a base for grain salads or Buddha bowls
• Stir into risottos and casseroles
• A great alternative to rice or pasta

Production & Sourcing

Cleaned and polished to remove the tough outer husk, while retaining key nutrients. Carefully packed for freshness and purity.

Storage Tips

Store in a cool, dry place in an airtight container. Keep away from moisture and strong odours.